Margarita Salmon

A nice, light, healthy summertime dinner. Salmon is marinated in a lime and honey mixture. And anytime I grow lime to a dish, I nonattendance a margarita the size of my head to go with it!

The ingredient of Margarita Salmon

1. 6 (5 ounce) salmon fillets
2. 3 tablespoons roomy lime juice
3. 3 tablespoons orange blossom honey
4. 1 pinch brown sugar
5. 2 tablespoons other virgin olive oil
6. salt and pepper to taste
7. lime slices for garnish

The instruction how to make Margarita Salmon

1. Place salmon fillets in a 9x13 inch baking dish. In a small bowl, shake up together the lime juice, honey, brown sugar, and olive oil. Pour greater than the salmon. Cover and refrigerate for 30 minutes to marinate.
2. Preheat the oven to 450 degrees F (220 degrees C). Season the salmon as soon as salt and pepper.
3. Bake for 15 minutes in the center of the preheated oven, or until fish flakes easily as soon as a fork. prettify taking into account bearing in mind lime slices, and advance immediately.

Nutritions of Margarita Salmon

calories: 308.1 calories
carbohydrateContent: 11.1 g
cholesterolContent: 69.8 mg
fatContent: 18.2 g
fiberContent: 0.5 g
proteinContent: 24.7 g
saturatedFatContent: 3.4 g
servingSize:
sodiumContent: 94.4 mg
sugarContent: 9.2 g
transFatContent:
unsaturatedFatContent: